Where Would You Love to Cook Today?

 

Look how sweet this kitchen is ...

I love this Blog.

You have got to stop and see the transformation of this kitchen 

and house. Courtney and her husband have worked very hard 

to redo this house and they have done an amazing job.

http://frenchcountrycottage.blogspot.com/2012/04/french-cottage-kitchen.html

This link takes you to the part of her blog where you can see 

the kitchen redo... SO much work...

but with their talents if is so beautiful.

You have to take a look at the bedroom...

to die for!!!

Oh grab a chair you will be there for a while ...

I am thinking you will be way to busy looking around at her blog 

there will be no time to cook.

so lets make:

                                                          

Honey Lavender Lemonade (makes a full pitcher)

2 cups of lemon juice (roughly 12 lemons)

4 cups of cold water

honey-lavender simple syrup (see recipe below)

sprig of lavender

slice of lemon

Honey-Lavender Simple Syrup 

 1 ½ cups of honey

1 cup of water

2 Tbsp. of lavender buds

Combine the honey, water and lavender in a medium saucepan and bring to a boil over medium-high heat, stirring well.  Make sure the honey is dissolved, and then reduce the heat to a simmer for 1-2 minutes.  Remove from heat and let syrup steep and cool for about 10 minutes.  Strain and discard the lavender.  Pour the lemon juice, water and simple syrup into a large pitcher and stir.  Garnish with a sprig of lavender and/or a lemon slice.

I found this over at :

http://www.goodbite.com

Goodbite's always has the best recipes. I have found some real crowd please rs over there. When I get stuck I stop by there and always find something I want to make ...in any kitchen!