Winner Winner Easy Chicken Dinner
2 10 3/4-oz. cans of cream of chicken soup
1/4 cup milk
2 10-oz. cans chicken, drained
15 1/4-oz. can peas, drained ( I like frozen better)
8-oz. can sliced mushrooms, drained (I use fresh saute mushrooms)
8-oz. pkg pasta, cooked ( angel hair or egg noodles are good)
Mix soup, milk, chicken, peas and mushrooms together in a saucepan;
heat through. Spoon over cooked pasta.
Serves 6 to 8.
This is a nice easy fast recipe. And the Kids loved it.
My husband even said I could make it again...LOL
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