Thursday, May 9, 2013

The Best Snack

Apple Fritters with Spiced Syrup
Prep Time: 15 min
Cook Time: 4 min
Ready Time: 30 min
Yield: 24 fritters
Crisco® Pure Canola Oil, for deep frying
1 large egg, lightly beaten
1/2 cup milk
1 medium apple, peeled, cored and chopped to make 1 cup
1 tablespoon Crisco® Pure Canola Oil
1 cup Pillsbury BEST® All Purpose Flour
1 tablespoon sugar
1 teaspoon baking powder
1/4 teaspoon ground cinnamon
1/4 teaspoon salt
1/2 cup sugar
3/4 teaspoon ground cinnamon
1/2 cup Hungry Jack® Original Syrup
1/4 teaspoon ground cinnamon
Preparation Directions
HEAT 2 to 3 inches of oil to 365°F in deep fryer or deep saucepan.
COMBINE egg and milk in a large bowl. Stir in apple and 1 tablespoon oil. Combine flour, 1 tablespoon sugar, baking powder, 1/4
teaspoon cinnamon and salt in another bowl. Add to egg mixture. Stir until just mixed.
DROP by tablespoonfuls, a few at a time, into hot oil. Fry about 4 minutes or until golden brown. Turn as needed for even browning.
Remove with slotted spoon. Drain on paper towels.
COMBINE 1/2 cup sugar and 3/4 teaspoon cinnamon in a re­sealable food storage bag. Gently shake fritters in cinnamon­sugar mixture.
MIX syrup and 1/4 teaspoon cinnamon in a microwave­safe bowl. Microwave 30 seconds or until warm.
PLACE fritters in a shallow serving bowl. Drizzle with warm syrup. Serve warm.

Doesn't this look so yummy! I got the recipe from:
You should stop by there they have a lot of really good recipes!
And Great Cookbooks....

1 comment:

  1. Found you through Sew Many Way. Love your blog!

    I would love for you to share and link up at my TGIF Link Party.

    Hugs, Cathy


Blog Widget by LinkWithin