Tuesday, December 1, 2009

Making Pies at Cooking Class

Chocolate cream pie!!! Yummy! This time at cooking with Melanie (and Mathew)

we did pies. Melanie's mom taught us how to do the perfect pie crust...shh but the secret

ingredient was Lard.... We had a hands on class for this one and it was so much fun.

This was my finished banana cream pie...I felt like a pro!



Even Melanie's son Devin joined in the fun.

And he did better than most of us girls...







This was the black bottom pie we had.



My crust before baking....I told you I look like a pro...









Melanie's mom showing us how to do the custard.


Working on rolling out the dough.


We were having so much fun.


Yes you will be famous after I put you on my blog......


We all look like pros!





Melanie's class is so fun and if you live in Salt Lake you should come ...This is what Melanie's email said about our next class:

Holiday Class will be on December the 10Th Thursday at 7:00 p.m. this class will be $10.00. You will go away with all sorts of ideas for the remaining parties and your own holiday meals, breakfasts, appetizers, side dishes and of course desserts....We will have a great evening filled with plenty of food and awesome friends.
here is the link to her blog...we keep bugging her to add to it but....

she does update the calendar.



Monday, November 30, 2009

Apple Cinnamon Bread

Apple Cinnamon Bread

cooking spray
2 cups all-purpose flour
6 Tbsp Splenda, granulated *
2½ tsp baking powder
½ tsp baking soda
1 tsp ground cinnamon
¼ tsp table salt
¼ tsp ground nutmeg
¾ cup low-fat buttermilk
¼ cup packed brown sugar
2 Tbsp reduced-calorie margarine, melted
¼ cup liquid egg whites or Eggbeaters
2 Tbsp fresh lemon juice
1 tsp vanilla extract
1½ cup shredded apple, packed coarsely (Approx. 1 large apple)
2 tsp lemon zest, finely grated*

Preheat oven to 350ºF. Coat an 8-inch loaf pan (or 2 mini loaf pans) with cooking spray. Peel and shred apple. Grate lemon zest. Set aside. In a large bowl, combine dry ingredients: flour, Splenda, baking powder, baking soda, cinnamon, salt and nutmeg. Mix well with a fork and set aside. In a medium bowl, whisk together wet ingredients: buttermilk, brown sugar, margarine, liquid egg whites, lemon juice and vanilla extract. Stir in apples and lemon zest. Add wet mixture to dry ingredients and mix until just blended. Pour batter into prepared loaf pan (or 2 mini loaf pans) and bake until a wooden pick inserted near the center comes out clean, about 50 minutes. (Or, about 40 minutes for mini loaf pans.) Cool in pan, on a wire rack, for 10 minutes. Remove bread from pan and cool completely. Slice into 8-10 slices and serve.
I found this recipe one day when i was surfing and the site isn't up any more....Dang...Great recipe.


Wednesday, November 18, 2009

Kitchen Towels

I love making dish towels....I know you have heard me say this before.....but I really do love making them. And this time of year I love to pull out some of my favorite ones. This one is one I made for my coobook http://quilterscookbook.com/ And I really had fun making it. The pattern is in the cookbook. Gingerbread boys and girls are one of my favorite. I was thinking of doing a whole tree for my kitchen in them. Wouldn't that be cute. I am looking so forward to putting up a tree. I think I will put up my tree with only light before Thanksgiving. And then the day after I can trim it. After all they aren't up all that long. Have a great day and stop by again!

Wednesday, November 11, 2009

Easy Peasy Soup

This is so easy you will love it!
You brown 1 lb of hamburger and what ever spices you like ...
I use italian seasoning.
put drained brown hamburger in crock pot with
1 can diced tomatoes with green chilies
1 can minestrone soup
1 can kidney beans
and I used I jar homemade stewed tomoatoes..you can just add another can.
Turn to low and cook about 3 to 4 hours and serve with your favorite bread.
This is wonderful ....even my picky husband said "we can have this again".
It looks like it was alot of work huh?
it wasn't....LOL


And you home will smell so good ...they will think you have been cooking all day!

Sunday, November 1, 2009

The Best Pumpkin Waffles!


Doesn't it feel like pumpkin waffles! Its getting cooler outside and the leaves are changing ....fall is definitely in the air. And nothing smells better in the cool morning than pumpkin waffles. I was going to share the best recipe but then I thought I would just share where I got the recipe and you can even read all the comments before you decided if you want to try them.... http://pumpkinwaffles.wordpress.com/ultimate-pumpkin-waffle-recipe/
This site has some fun information on waffles too! So check it out and try the recipes you won't be sorry!

Blog Widget by LinkWithin